Crafted Cocktails
Our lead mixologist, Zach Konopka is passionate about cocktail creation and takes great strides to concoct libations that are unique yet not obtuse, with combinations of ingredients that create unexpected flavor profiles. Zach's team of bartenders is equally passionate about mixology and they too take great care in preparing consistently tasty and beautiful cocktails. Whether you sit at our 18 seat bar or at a table, you will have full access to our carefully crafted cocktails and this skilled team of mixologists.
Hugo's sister
St. Germain, Butterfly Pea, sparkling wine, fresh mint, lime, club. 13.00
Pearadise
Mezan Jamaican rum, St. George Spiced Pear liqueur, pear syrup, lime, bitters. 14.00
apricot ginger whiskey SOUR
Taconic bourbon, apricot liqueur, ginger liqueur, honey, lemon, block ice. 14.00
Pink panther
Tito's, St. Germain, pomegranate, lemon, pineapple, aquafaba. 14.00
Aphrodite
East End Gin, Aperol, Carpano, Antica Sweet Vermouth, hibiscus, lemon. 15.00
WHite lotus
Albany Vodka, Litchie Liqueur, lychee syrup, lemon 14.50
passion fruit margarita
Mijenta Silver, passion fruit puree, lime, tajin rim. 14.00
chocolate hazelnut old fashioned
Woodford Reserve bourbon, Frangelico, hazelnut syrup, chocolate bitters. 15.00
black raspberry honey drop
Titos, Black Raspberry Liqueur, Limoncello, Pierre Ferrand Dry Curacao, lemon, sugar rim, honeycomb garnish. 14.50
MAFIA MANHATTAN
Woodford Reserve, Disaronno, Apricot liqueur, bitters, Luxardo cherry. 15.00
Irish cream soda
Shanty's Whip, ginger beer, lime. 13.00
PICKLED MARY
Titos, house made dill pickle juice, bloody mary mix, lime, house made pickle spear. 13.50
house Red Sangria
Red wine, brandy, blackberry liqueur, lemon, orange, curacao. 14.50
Peach berry White Sangria
Protea dry rose, brandy, peach liqueur, curacao, lemon, fresh berries, peaches. 14.50
Espresso Martini
Ketel One -or- Cantera Negra Repo; Kahlua, Borghetti espresso liqueur, espresso. 15.00
Zero Proof Libations
blueberry lemondrop mocktail
Lemonade, blueberry syrup, lemon juice, foam. 7.50
truth serum
Butterfly Pea Truth Serum, pink lemonade, lime. 8.00
passion fruit SPritzer
Passion fruit puree, lime, lemonade, simple, club soda. 8.00
Hard Seltzer & Cider
Hinny Hard Seltzer (Colonie, NY)
Choice of Black Cherry or Blueberry Mint. 7.50
Indian Ladder Farms Hard Cider (Altamont, NY)
Seasonal cider. 8.00
Wine
All wines offered by the 6oz or 9oz glass; or bottle.
White
Brotherhood Riesling (New York)
floral and lime aromas; fruity, off-dry with a long, clean finish; pairs well with seafood, white or pink meats. 10.00 / 14.00 / 35.00
Pighin Pinot Grigio (Italy, Friuli)
fruity floral notes of banana and wisteria; dry, well-balanced with light amber hue. 11.50 / 16.25 / 41.00
Dashwood Sauvignon Blanc (New Zealand)
distinct punchy aromas of guava, gooseberry and citrus peel; delicate floral and herbaceous notes. 9.50 / 13.25 / 33.00
Penfolds Max's Chardonnay (South Australia)
stone fruit, citrus and jasmine with balanced oak; fresh and subtly nutty. 13.00 / 18.50 / 47.00
Rose
Rupert Protea Rose (South Africa)
blush pink; nectarine and citrus zest flavors; juicy, vibrant, and finishes dry. 11.50 / 16.25 / 41.00
Red
Cono Sur Pinot Noir (ORGANIC) (Chile)
toasted oak, grass, and berry notes; medium acidity with spicy, fruit-forward palate. 9.50 / 13.25 / 33.00
Chateau Ste Michelle Merlot (Washington, Columbia Valley)
aromas of black cherry, leather, and spice; rich dark red fruit and jam; complex, long, smooth, sweet finish. 10.00 / 14.00 / 35.00
Don Rodolfo Malbec (Argentina, Menoza)
garnet black; leather, mocha, and black cherry flavors; vibrant with medium tannins. 9.00 / 12.50 / 31.00
Hess Shirttail Ranch Cabernet (California)
ripe blackberry and dark chocolate; full-bodied, smooth texture with moderate tannins. 12.00 / 17.00 / 43.00
Sparkling
Maschio Prosecco Brut (Italy, Veneto)
fresh and fruity with peach, almond, and honeysuckle; ideal apertif or light pairing. Split. 10.00